Menu : Greek, Grill, Italian, Mediterranean, Pastas, Seafood

Adria Rybar and Grill captures the flavours of the Adriatic seaside region from Venice in the North, through to Crete, South of Greece. Adria offers seafood dishes, spit roast meats, pastas, as well as flavourful Adriatic specialties. Adria has a warm atmosphere for lunch with family and friends or meetings with colleagues. Adria’s service is focused on sharing the continuous delivery of food, exploring different flavours to compliment each dish.

The menu includes Chargrilled Meat and Fish, Whole Oven Roasted Fish and Fresh Seafood, Rotisserie Cooked Meats and Sausages, Pasta and Risotto. Tasting Plates are an excellent way to sample a variety of Adria’s Menu. The Fisherman’s Bar (Rybar, pronounced Ree-bah) services the Cockle Bay Wharf Terrace for cocktails, drinks and alfresco dining from our Bar Menu. Open 7 days for Breakfast, Lunch and Dinner, 9am till late.